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The End of the 2013 Harvest at Kanu
Kanu's 2013 harvest ended with the Noble Late Harvest grapes for the Kia Ora. 80% of the grapes were Botrytis infected, which is exactly what you want when making the Kia Ora. Another highlight was John Grimbeek's basket press, which was a first on Kanu. All our "elite" reds were pressed using this method. Johan's basket is "big" enough to fit a half-ton of fermented grape skins, which has been left in contact with the juice for weeks with hourly punch-downs.

published on: 22 April 2013
- KANU PRIVATE CELLAR AND VINEYARDS -
Tel: +27.817322480      Email: info@kanu.co.za  
P.O. Box 548 , Stellenbosch, 7599, South Africa